The co-operative food magazine issue 13 March/April 2014 The FREE Co-operative Food magazine app, brought to you by The River Group, is filled with seasonal, simple yet inspiring recipes, tips and hints on ways to use your ingredients, news about exciting products in your local Co operative Food store, and informative features on The Co-op’s producers and ethics. In the March/April issue of The Co-operative Food magazine app, you will find: Over 20 spring recipes that you can store in your very own recipe scrapbook 3 video recipes, showing you how to make Easter bunny biscuits, salmon en croute and a coconut and raspberry loaf cake 3 ‘how-to’ videos, showing you how to melt chocolate, cook pasta, and cream together butter and sugar The app also has a handy tool so you can email recipes to yourself or a friend, and contains all the previous issues since 2012. coop13